Caroni Employees Special Edition 4th Release

Caroni Employees Special Edition 4th Release

Regular price
$535.84 SGD
Sale price
$535.84 SGD
Regular price
$899.00 SGD
Sold out
Unit price
per 

Caroni Employees Special Edition 4th Release

A set of three 20cl bottles of Caroni Heavy Rum, the 4th edition in the Employees Releases. These were bottled in 2020: 

1 x Caroni 1998 Heavy Rum, dedicated to Balas 'Brigade' Bhaggan, 20cl, 68.4% ABV

 1 x Caroni 1998 Heavy Rum, dedicated to Dayanand 'Yunkoo' Balloon, 20cl, 68.3% ABV

 1 x Caroni 2000 Heavy Rum, dedicated to Baseo 'Dicky' Ramsarran, 20cl, 64.3% ABV

 This is one of 519 sets produced.

  • This is the fourth release of the Caroni Employees series, bottled in 2020. The blends were selected by "tasting gangs" at the Demerara Distillers warehouses in 2019. All of the casks had been matured in Trinidad until 2008. They were further aged in Guyana for 10 years before being put in a neutral tank in October 2019.

    Sold out world-wide and now only available at auctions (the last auction price for this set was £850).

  • The Caroni distillery is said to have been established in 1918, however there are several historical references that suggest distilling was happening there earlier in the 20th century. It became part of the Tate & Lyle firm in 1936, who used it as a base for expanding their eventually considerable sugar operations in Trinidad. Caroni was a key ingredient of the British Navy rations, where its famous high-ester 'Heavy' rums helped to make up the signature flavour. Sadly, with the decline of the Trinidadian sugar industry, Tate & Lyle sold a 51% controlling stake to the government in 1970, before it became fully nationalised in 1975. Despite being self-sufficient in molasses, the newly established Caroni (1975) Ltd continued to lose money for the next 25 years until the government tried to minimise its ownership, selling off 49% of its share, just enough to retain control. Angostura were the preferred bidders, but a dispute over the value of Caroni’s warehoused stock scuppered the deal, and Caroni was closed for good in 2003.

    As it transpired, Angostura still acquired the majority of the circa 18,000 warehoused Caroni barrels, but perhaps the most important share went to Italian distributors, Velier. In 2004, their inimitable CEO, Luca Gargano, travelled to Trinidad for a photo shoot and happened upon the boarded-up distillery, brokering a deal for some of its stock in 2005. He released eight Caroni bottlings that year, alongside his first cask strength collaborations with Demerara Distillers Ltd, which includes the hugely important Skeldon bottlings. This was a landmark year that not only changed the landscape of rum but was the genesis for the legendary status that Caroni rum now holds amongst collectors and connoisseurs alike.

  • ProducerCaroni Distillery
    StyleBlended Rum
    AgeNo age statement
    Volume3 x 20CL
    ABV1 x 68.4%, 1 x 68.3%, 1 x 64.3%